almond croissant
Source:
Flourbakery.com
Carbon Footprint
0.91kg CO₂e
Similar footprint to: 1× That's a big twinkie…
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Climate Impact
$0.24
LCA Industry Classification:
US EIO
NAICS 311812 — Pastries (e.g., Danish, French), fresh, made in commercial bakeries
Reasoning:
The activity describes a handmade almond croissant, a fresh pastry produced in a bakery; this NAICS title specifically covers fresh pastries made in commercial bakeries, matching the product's composition and final form.
A handmade almond croissant filled with baked almond cream, topped with sliced almonds and powdered sugar.
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