brown sugar almond meringue cookie
Source:
Flourbakery.com
Carbon Footprint
0.98kg CO₂e
Similar footprint to: 1× That's a big twinkie…
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Climate Impact
$0.26
LCA Industry Classification:
US EIO
NAICS 311821 — Bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing
Reasoning:
The product is a cookie, which is a dry bakery product. The NAICS code 311821 covers manufacturing of cookies, including filled cookies, which matches the description of a brown-sugar almond meringue cookie filled and topped with cinnamon-candied almond. The material (baked, dry goods) and final production process (baking cookies) align with this category.
A brown‑sugar almond meringue cookie made with whipped egg whites, brown and white sugar, and filled and topped with cinnamon‑candied almond; dairy‑free, gluten‑free, and vegan.
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