almond macaroon
Carbon Footprint
0.92kg CO₂e
Similar footprint to: 1× That's a big twinkie…
=
Climate Impact
$0.25
LCA Industry Classification:
US EIO
NAICS 311821 — Bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing
Reasoning:
The product is a cookie, which is a dry bakery product. The NAICS code 311821 covers manufacturing of cookies, including filled cookies, which matches the description of a brown-sugar almond meringue cookie filled and topped with cinnamon-candied almond. The material (baked, dry goods) and final production process (baking cookies) align with this category.
A sweet vegan almond macaroon cookie made with aquafaba and almonds, vegan, gluten‑free, and containing nuts.
Action Preferences
Impact
The Impact portfolio is our recommended portfolio for maximizing your climate impact while minimizing your risk. The portfolio is highly diversified and contains the full range of project categories based on Oxford's principles for carbon offsetting.
23 projects in this portfolio
Frontier 2028 Portfolio
Frontier focuses on carbon removal approaches that store carbon permanently (> 1,000 years), do not compete for arable land, and have a path to being affordable at scale (< $100/ ton), even if they’re not there today.
8 suppliers in this portfolio
Log in to set your default offset & removal preferences
Log In
Try CarbonGuru free
See the carbon footprint of anything you buy. No account needed.
We'll send a one-time access link. No spam, no account created.
Related Carbon Footprints
-
brown sugar almond meringue cookie
0.98 kg CO₂e
-
oreo cookie
0.92 kg CO₂e
-
ginger molasses cookie
0.92 kg CO₂e
-
chunky lola cookie
0.92 kg CO₂e
-
tcho double chocolate cookie
1.11 kg CO₂e