The activity involves producing and supplying yogurt at a dairy facility located at 14042 Dottie Ave
Carbon Footprint
1.29kg CO₂e
Similar footprint to: 5× Dry white toast
=
Climate Impact
$0.26
LCA Industry Classification:
NAICS 311511 — Yogurt (except frozen) manufacturing
Reasoning:
Primary manufacturing of yogurt (except frozen) directly involves milk processing, bacterial cultures, and packaging, which dominate the material and energy use of the activity.
Carbon footprint: 1.29 kg CO₂eSocial cost: $0.26 USDNAICS Code: 311511Sector: Yogurt (except frozen) manufacturing
Action Preferences
Impact
The Impact portfolio is our recommended portfolio for maximizing your climate impact while minimizing your risk. The portfolio is highly diversified and contains the full range of project categories based on Oxford's principles for carbon offsetting.
23 projects in this portfolio
Frontier 2028 Portfolio
Frontier focuses on carbon removal approaches that store carbon permanently (> 1,000 years), do not compete for arable land, and have a path to being affordable at scale (< $100/ ton), even if they’re not there today.
8 suppliers in this portfolio
Log in to set your default offset & removal preferences
Log In
Try CarbonGuru free
See the carbon footprint of anything you buy. No account needed.
We'll send a one-time access link. No spam, no account created.
Related Carbon Footprints
-
Dark Chocolate Lemon Creams
13.66 kg CO₂e
-
hot chocolate
2.19 kg CO₂e
-
FAGE Total Greek Yogurt, 5% Whole Milk, Plain, 32 oz
4.56 kg CO₂e
-
FAGE Total Greek Yogurt, 5% Whole Milk, Plain, 32 oz
5.85 kg CO₂e
-
Sour Cream
0.38 kg CO₂e