Rovagnati, Salame Napoli – per1/2 lb (8 oz)

Item Cost $11.50
Offset Status Log in to view
Carbon Footprint
10.76kg CO₂e

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Climate Impact
$2.43
LCA Industry Classification:

NAICS 311612 — Sausage and similar cased products made from purchased carcasses

Reasoning:

Processed through URL path

Rovagnati Salame Napoli is a ½‑lb (8 oz) cured meat product. It is made primarily from pork meat, seasoned with salt, spices, and other typical curing ingredients, and encased in a natural or synthetic sausage casing. The manufacturing process includ…

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