Organic Sweet-Tasting Brown Rice Miso
Carbon Footprint
10.83kg CO₂e
Similar footprint to: 12× That's a big twinkie…
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Climate Impact
$2.44
LCA Industry Classification:
US EIO
NAICS 311212 — Rice, brown, manufacturing
Reasoning:
Brown rice is the primary raw material for the miso product, so manufacturing of brown rice directly impacts the material and energy use of the ingredient.
Organic sweet‑tasting brown‑rice miso, certified organic, made from fermented brown rice (traditional Japanese miso). It is a versatile ingredient used in soups, sauces, salad dressings and marinades, and has been employed by a local natural‑foods re…
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