Pad Ped | Crispy Chicken or Crispy Pork Belly
Carbon Footprint
19.61kg CO₂e
Similar footprint to: 9× Fried Chicken
=
Climate Impact
$4.42
LCA Industry Classification:
US EIO
NAICS 311612 — Pork, primal and sub-primal cuts, made from purchased carcasses
Reasoning:
Processed through URL path
The activity is a serving of Pad Ped, a food dish that includes either crispy pork belly (or crispy chicken) paired with substitute brown rice in a regular‑size…
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