Pad Ped | Crispy Chicken or Crispy Pork Belly
Carbon Footprint
8.19kg CO₂e
Similar footprint to: 4× Fried Chicken
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Climate Impact
$1.85
LCA Industry Classification:
US EIO
NAICS 311615 — Meat products (e.g., hot dogs, luncheon meats, sausages) made from a combination of poultry and other meats
Reasoning:
Processed through URL path
The activity is a restaurant offering a dish of crispy chicken or crispy pork belly, prepared by breading the meat and deep‑frying it. Carbon Footprint 8.19 kg …
Action Preferences
Impact
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Frontier 2028 Portfolio
Frontier focuses on carbon removal approaches that store carbon permanently (> 1,000 years), do not compete for arable land, and have a path to being affordable at scale (< $100/ ton), even if they’re not there today.
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